As we come to a close of the first stage of our launch of 52 new beers (one a week,) we move on to the next 13 which run from April to June. Think IPA, Radler, Sour, Stout…

Let’s dive into April, we’ve got a treat for you

SMASH2 Centennial, 4.8% – 03/04/2023

The SMASH theme revisited! But this time, double the malt and double the hop. Centennial hops are a classic U.S hop that brings plenty of citrus flavour. Golden on the eye with aromas of floral and lemon, finishing with a citrussy, earthy and clean taste.

But Does It Work? 6.0% – 10/04/2023

Curiously citrussy, with a spice kick, root ginger, whole lime and hops to add to the citrus. It can only be a ginger and lime IPA. Zesty and spicy on the nose and finished with a bitter ginger and lime flavour. This IPA uses Admiral and Archer hops to emphasise the floral and lime characteristics.

Sugar Coated Sour, 3.5% – 17/04/2023

2 words. Swiss. Roll. All the fun of a teatime treat with a vanilla cream and jammy fruit flavour with a sour twist. Watch out, this one’s a sweet one.

Someday I Suppose, 4.5% – 24/04/2023

Wheatbeer? Witbeer? Wheatbier? Witbier – a Belgian wheat beer. Think we’ve said wheat and beer too much so, on the nose it has an aromatic, spicy and fruity aroma paired with the taste of orange and coriander. The hops of Mandarina Bavaria and Celeia create perfect balance.

We’ve got plenty more where that came from in this phase of our 52 Boilerhouse beer project, stay tuned…